The second iteration of a beloved beer that is local to this region. Simple smooth, and getting the coffee in there is a labor of love.
| Type of Ingredient | Amount |
| Maris Otter | 11 |
| Flaked Barley | 1 |
| Rolled Oats | 1 |
| Crystal 40 | .5 |
Robust Porter
The first brew of this rich porter with chocolate malt, amber and melanoiden malts. Brewed once before to great results. I wanted to keep this one in rotation.
| Type of Ingredient | Amount |
| Maris Otter | 7.5 lbs |
| US Chocolate Malt | 1 lb. |
| Amber Malt | .5 lbs. |
| Flaked Oats | .2 lb. |
| Melanoiden | .2 lbs. |
Citra Smash
A very easy recipe I wanted to start out with. Nothing really crazy but the hop schedule. First try at a smash, even though I have mad a lot of IPAS with mr Brew. The first beer I brewed on my Brewers Edge Mash an Boil. A great machine.
| Type | Amount |
| Maris Otter | 12 |