The Holidays always get me sentimental about beers of Holidays past. With the glut of 2-Row that I have, I wanted to re-create a favorite to see how the different grains affect the flavor. The 2-row I ground up and it smelled like marshmallows and bread. Good grain makes good beer, I intend to find out. I used 1 oz of Styrian Golding hops at 45 minutes and then used Saaz at 10 minutes, changing the flavor from previous versions. I’m interested in the change. SafAle 05 yeast always gets me a great result. I am confident I will get a great result.
Type of Ingredient | Amount |
2-Row | 12 |
Rolled Oats | 3 |
Crystal 120 | .5 |
CaraRed | .5 |