Choco Porter

A now fantastic recipe I can rely on. This is a beer I can share with a lot of people. It turns out I will be sharing this beer with a lot of people. I have been selected to brew a few beers for an upcoming water treatment event. I wanted to use a solid beer recipe to make this magic happen. I am tweaking this recipe with some extra 2-Row grain. I am splitting up the amount of Maris Otter, and freshly milling the grain for the mash. The free water comes from a local water treatment plant. It’s always nice to get some free stuff. I wanted to knock this out of the park and use some great ingredients from Windsor Homebrew Supply. Starting out with basically RO water, I will have to add some calcium carbonate and sodium bicarbonate to hit the flavor profile and overall character. I will be using Golding Hops(60 mins) and Cascade(10 mins).

Type of IngredientAmount
Maris Otter5 lbs
2 Row4.5 lbs
Munich2 lbs
Chocolate1 lb
Oats1 lb
Crystal 60.5 lb
Roasted Barley.5

Choco Porter

A great recipe I have held onto. I needed to get a darker beer made to keep in bottles to satisfy cravings. One of my classics and I expect it to come back soon. Using EKG and Cascade hops.

Type of IngredientAmount
Maris Otter9 lbs
Munich2 lbs
Chocolate1 lb
Oats1 lb
Crystal 60.5 lb
Roasted Barley.5

Choco Porter

A great recipe I previously brewed. Using EKG and Cascade hops. It is a great flavor and has pleased the crowds around here in Orange. I rounded out the roasted barley and this came out quite interesting. This beer won an award for 3rd place in the Windsor Classic 2023 for Stouts and Porters on table 7.

Type of IngredientAmount
Maris Otter9 lbs
Munich2 lbs
Chocolate1 lb
Oats1 lb
Crystal 60.5 lb
Roasted Barley.5

Choco Porter

A new recipe for the Porters I love to talk about. This one is still in the fermentation tank and one of my most anticipated beers. Using EKG and Cascade hops.

Type of IngredientAmount
Maris Otter9 lbs
Munich2 lbs
Chocolate1 lb
Oats1 lb
Crystal 60.5 lb
Roasted Barley.4

P-Nut Butter Porter

A porter with Peanut flour added to enhance the flavors of the oats and chocolate malt. Brewed with Cascade and Magnum hops.

TypeAmount
Maris Otter9
Munich2
Chocolate (UK)1
Rolled Oats1
Crystal 60.5
Roasted Barley.4
Golden Naked Oats1

Robust Porter

A rich porter with chocolate malt, amber and melanoiden malts.

Type of IngredientAmount
Maris Otter7.5 lbs
US Chocolate Malt1 lb
Amber Malt.7
Flaked Oats1
Melanoiden.5

Robust Porter

A second brew of this rich porter with chocolate malt, amber and melanoiden malts. Brewed once before to great results. I wanted to keep this one in rotation.

Type of IngredientAmount
Maris Otter7.5 lbs
US Chocolate Malt1 lb.
Amber Malt.7 lbs.
Flaked Oats1 lb.
Melanoiden.5 lbs.

Robust Porter

The first brew of this rich porter with chocolate malt, amber and melanoiden malts. Brewed once before to great results. I wanted to keep this one in rotation.

Type of IngredientAmount
Maris Otter7.5 lbs
US Chocolate Malt1 lb.
Amber Malt.5 lbs.
Flaked Oats.2 lb.
Melanoiden.2 lbs.