New pilsner recipe that ultimately did not turn out well due to high chloramines.
| Type of Ingredient | Amount |
| Pilsner- German Best Maltz | 11 lbs |
| Vienna- German | .5 lbs |
| Munich- German | .5 lb |
Bramble Weis
A different take on a hefeweizen recipe I love so much. Simple and elegant.
| Type of Ingredient | Amount |
| 2 Row | 5 lbs |
| White Wheat | 5 lbs |
| Melanoidin | .5 lb |
Cali IPA
I love a good West Coast IPA. I had played around making juicy IPAs, but I wanted to revisit making a really smooth West Coast version. I added a ton of 2 row malt and a splash of flaked rye for a rich malty flavor.
| Type of Ingredient | Amount |
| 2 Row | 13 lbs |
| Crystal 140 | 1 lb |
| Carapils | .5 lb |
| Flaked Rye | .5 lb |
StoutMeal
I really wanted an Oatmeal Stout for easy drinking on a cool summer evening here in Orange County. A large amount of Maris Otter and a few tweaks with crystal malt and some midnight wheat for a smooth roasty flavor.
| Type of Ingredient | Amount |
| Maris Otter | 9 lbs |
| Rolled Oats | 2 lbs |
| Crystal 40 | .75 lbs |
| Crystal 120 | .5 lb |
| American Chocolate | .5 lb |
| Midnight Wheat | .5 lb |