A clone of one of my favorite Copper Ales. Loads of 2 Row malt and a balance of Munich and White Wheat. I may have gone a bit wild on the hop schedule, but time will tell.
| Type | Amount |
| 2 Row | 12 |
| Munich | 1.5 |
| White Wheat | 1.2 |
| Crystal 60 | 1 |
| Roasted Barley | .7 |