Butter Beer

I needed more of this beer pretty quickly.

Type of IngredientAmount
Maris Otter6
Golden Promise6
Rolled Oats3
Crystal 120.5
Chateau Cara Ruby.5

Sparkling Cream Ale

This beer is on rotation now that several of my friends are infatuated with it. A constant need for this easy swilling beer is a necessity.

Type of IngredientAmount
US Pale4
German Pilsner4
Flaked Corn2
Vienna1
Rolled Oats1
Turbinado Sugar1

HoeBaanger V4

A new year deserves a new beer. I was able to get this recipe together after the celebrations died down and I brewed this with a lot of enthusiasm. This would help me celebrate brewing for 3 years just about every week. A fitting beer to start the year off.

Type of IngredientAmount
Bohemian Pale5
White Wheat4.5
Flaked Wheat1
Rolled Oats1

Coffee Sauce

Hankering for another coffee golden stout, I had a small rest from brewing every Friday and brewed on a Sunday with the looming Holidays. This allowed me to make another beer with some coffee, vanilla, and cocoa nibs.

Type of IngredientAmount
Maris Otter10
Vienna2
Flaked Barley1
Rolled Oats1
Crystal 120.5

Pillow Talk V2

I make lagers due to the extra 45 degree areas in my fridge. I usually have two ales fermenting at a time. I am fortunate to be able to have this ability and I trade off between Bock lagers and Pilsner style lagers. This one is made with Hallertau hops.

Type of IngredientAmount
Bohemian8
Chateau Cara Ruby.5
Carapils.5

Golden Candy

I’m a fan of Belgian Pale Ales. I have a bunch of Belgian beers that are on my favorites list. Diversity in all things is kind of a mantra of mine. Don’t get bored with your hobbies and your life will be full. I make a “Golden” Belgian Pale Ale and I use Belgian yeast to make this. Sweet and savory, this beer is sure to please.

Type of IngredientAmount
2 Row5
Vienna5
Crystal 151
Caramel Munich1
Cane Sugar1

Butter Beer

I love this beer. I referred back to the original recipe after my recent renaming as 3 broomsticks. It’s great to experiment with some of these recipes and tweak them. Here is a recent tweak.

Type of IngredientAmount
Maris Otter6
Golden Promise6
Flaked Oats 3
Crystal 1201
Chateau CaraRuby.5

Chocolate Birthday Cake Stout

I searched far and wide for a “Pastry Stout” to satisfy my curiosity of what sufficed as such. I wanted a birthday cake stout that resembled one of my favorite beers. Difficult to make, yet savory on the palate.

Type of IngredientAmount
2 Row15 lbs.
Golden Naked Oats1 lb.
Opal 441 lb.
Carafa III1 lb.
Honey Malt.5 lbs.
Flaked Barley.5 lbs.
Flaked Oats.5 lbs.
Chocolate Rye.5 lbs.

HoeBaanger V3

A new twist on one of my favorite clone beers. I tried out some Bohemian malt that could add a lighter and cleaner flavor than US Pale Malt that I previously used. Came out very well in the end with some East Kent Goldings and Czec Saaz hops.

Type of IngredientAmount
Bohemian Pale5 lbs.
White Wheat4.5 lbs.
Flaked Wheat1 lb.
Flaked Oats1 lb.

StrataFried

This is a clone of a favorite from a brewery I receive my grain from. I was able to get some Strata hops and a recipe that is in the spirit of the original beer. This is not a direct clone, but a re-imagining of what I would like the beer to be. A regular west coast IPA with wheat, oats, corn and some love.

Type of IngredientAmount
Belgian Pale4 lbs.
Bohemian Pale4 lbs.
Corn.5 lbs.
Carapils.5 lbs.
Rolled Oats.5 lbs.
CaraRuby.5 lbs.
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