Using a recipe from the internet to try and make a Hefeweizen in traditional style. Hallertau and Cascade hops. WLP 320 yeast.
Type | Amount |
White Wheat | 4.5 |
Pilsen | 4.5 |
Munich | .5 |
Carapils | .5 |
Using a recipe from the internet to try and make a Hefeweizen in traditional style. Hallertau and Cascade hops. WLP 320 yeast.
Type | Amount |
White Wheat | 4.5 |
Pilsen | 4.5 |
Munich | .5 |
Carapils | .5 |
First try at a cobbled together Hefeweizen. Hersbrucker hops at 60 and 10 mins into the boil.
Type | Amount |
White Wheat | 7 |
Pilsen | 2 |
Munich | 2 |
Melanoiden | 6 oz |
Acidulated Malt | 2 oz |
A hazy IPA recipe I have been trying with a friend. We wanted to get a sense of how maniacal a hop schedule we could get and how we could work in dry hopping.
Type of Ingredient | Amount |
2 Row | 9 lbs |
Rolled Oats | 2 lbs |
Crystal 30 | .75 lbs |
Golden Promise | 2lbs |
A brown recipe taken from a recipe on brewersfriend.com. Willamette hops.
Type of Ingredient | Amount |
2 Row | 4.5 lbs |
Maris Otter | 4.5 lbs |
Chocolate | 4 oz |
Crystal 120 | 4 oz |
CaraMunich | 1 lb |
IPA recipe with Maris Otter. This turned out really well using Galaxy hops.
Type | Amount |
Maris Otter | 12 |
A Cream Ale with 2 pounds of strawberry jam. This is an experiment that shows that fruit doesn’t always come out in a beer. Strawberry flavors are very hard to bring out in a beer.
Single Infusion at 152 degrees for 60 minutes.
Grain Bill:
Type of Ingredient | Amount |
2 Row | 6 lbs |
Honey Malt | 2 lbs |
Flaked Corn | 1 lb |
Crystal 15 | 1.5 lbs |
Oats | 0.5 lbs |
A complicated recipe I thought I could handle. Very long prep time soaking nibs and vanilla beans in vodka. Smelled delicious in the brew and came out a bit dry because of the vodka.
Type of Ingredient | Amount |
Maris Otter | 10 lbs. |
Chocolate UK | .5 lbs. |
Black Malt | .5 lbs |
Victory Malt | .5 lbs. |
Crystal 120 | .5 lbs. |
Flaked Oats | .5 lbs. |
Lactose | .5 lbs. |
Trying out a wheated rye pale ale. Dry hop schedule 7 days out with some Chinook a friend gave me.
Type | Amount |
Cara Pils | 10 lbs. |
Crystal 30 | 1 lb. |
Torrified Wheat | .5 lbs. |
Belgian Candi Syrup Amber | 1 lb. |
Flaked Rye | 1 lb. |
A first try for a fruited Cream Ale with 1 pound of strawberry jam. Strawberry could be worth it to try in a cream ale.
Single Infusion at 152 degrees for 60 minutes.
Grain Bill:
Type of Ingredient | Amount |
2 Row | 7 lbs |
Honey Malt | 2 lbs |
White Wheat | 2 lb |
Crystal 15 | 2 lbs |
Oats | 2 lbs |
An IPA recipe the second time around. This was part of a double brew day.
Type of Ingredient | Amount |
2 Row | 9 lbs |
Crystal 20 | .75 lbs |